Sunapee Cellar & Pantry
Your Lakeside Wine & Cheese MarketOPEN YEAR ROUND!!
Sunapee Cellar & Pantry is an upscale market offering a curated selection of high-quality foods, specialty cheeses, fine wines, and artisanal goods to the vibrant Lake Sunapee community. In addition to our market offerings, guests can enjoy wine by the glass, coffee and espresso drinks, and relax inside or on our patio in the heart of Sunapee Harbor. Serving locals, visitors, and boaters, we provide a welcoming experience that celebrates quality, convenience, and the unique character of Lake Sunapee.
Hours Now Serving Wine on the Patio!
Open Labor Day, 7am-6pm
Mon – Wed 1pm – 6pm
Thursday 7:30am – 6pm
Fri & Sat 7:30am – 7pm (or close)
Sunday 7:30am – 6pm
Or By Appointment
5 Garnet Street, Sunapee, NH
Now Serving Wine on the Patio
Details
Our Market
End of Summer Wine & Cheese Tasting | September 3
Summer may be winding down, but we’re not quite ready to let it go. Join us this Thursday for an End of Summer Wine Tasting featuring a lineup that takes us through France and Italy, with a final stop in Argentina. Making the afternoon even more delicious, a cheese...
Local Events, Wine Tastings and More
Sunapee is coming alive and Winter is upon us. Below we will list local events, relevant information and wine tastings for the coming weeks.
Summer in Sunapee Harbor: Weekends Worth the Drive
Warm air, light breezes, and the easy rhythm of lake life—summer is a perfect time to wander Sunapee Harbor. The Harbor is peaceful, the views are spectacular, and our small-business scene is very much alive.
Wines of Discovery
At Sunapee Cellar & Pantry, one of the things we love most about wine is discovery. There is always another grape, region, producer, or style waiting to surprise you. A recent wine industry white paper calls these bottles “wines of discovery”: compelling, approachable wines that help us better understand wine and, more importantly, our own tastes. They are bottles priced reasonably enough to try something new, but distinctive enough to tell a story about where they come from and how they were made.
Future Wine Tastings – 4-6pm
September 3 (Thur)
September 18 (Friday)
October 8 (Thursday)
October 29 (Thursday)
Tales From Napa
Lunch for When Nothing Else Will Do
The chocolate chips come first. Mini, always. They live in the freezer, waiting for the kind of day that only a sweet crunch can fix. It was Erin who taught me that detail: the mini chips, the spot saved in the freezer. Nothing fancy, but everything essential. A lunch...
