Lunch for When Nothing Else Will Do

Lunch for When Nothing Else Will Do

The chocolate chips come first. Mini, always. They live in the freezer, waiting for the kind of day that only a sweet crunch can fix. It was Erin who taught me that detail: the mini chips, the spot saved in the freezer. Nothing fancy, but everything essential. A lunch...
BYOF

BYOF

I believe there’s one single best way to eat cake. No silver forks on the perfect plate, not even at a wedding. The best way to eat cake is straight out of the box, surrounded by people you love, who maybe didn’t even come with their own forks. This all started in...
A Taste of the California Heat

A Taste of the California Heat

My first taste came about four days into my internship. Knowing what I do now, I was surprised it even took that long. We were sitting around the table eating “lunch” on our first break, 9:30 in the morning. I had just a snack because I was normal and ate breakfast...

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